What Is 2 In 1 Yeast?
CCG | 2023-11-27
What is 2 in 1 yeast?
2in1 yeast is a type of yeast that combines instant dry yeast and bread improvers. It is designed to provide convenience and enhance the quality of baked goods. Finally, the product has a double effect of quick, reliable fermentation and a significant improvement in the texture, volume, and overall quality of bread.
Advantages:
1. Simplify the baking process and no extra bread improver is needed.
2. Guarantees consistent outcomes every time with 2in1 yeast.
3. Reduce fermentation time due to high-gassing activity.
4. Form a more delicate and soft bread.
2. Guarantees consistent outcomes every time with 2in1 yeast.
3. Reduce fermentation time due to high-gassing activity.
4. Form a more delicate and soft bread.
Package: 500G*20BAG/CARTON
20FCL: 1850 CARTONS
Shelf life: 24 months
Storage: Cool and dry place
Company: Foshan Ceng Ceng Gao Food Co., Ltd
Foshan Ceng Ceng Gao Food Co., Ltd, a bakery ingredients manufacturer that was founded in 1988
and dedicated to providing better baking ingredients for everyone and enjoying the fun of baking.
Welcome people from all over the world to join the baking family and enjoy a happy baking life!
Press Contact:
FOSHAN CENG CENG GAO FOOD CO., LTD
Address: Shangbai, Luocun Town, Foshan City, China
Tel: +86-0757-86449206
Mob: +86-158-4117-2731
What Does Yeast Play In Baking?
How to Choose the Right Instant Dry Yeast for Bread: Low-Sugar or High-Sugar?
Related Products
