The Impact and Solution Direction of International Baking Raw Material Import and Export Trade under the Situation of the US Iran War

Continuous fluctuations in the US-Iran situation have affected the global foreign trade export chain, particularly maritime transportation and insurance, which directly impact the operating costs of baking raw material exporters. We specialize in baking raw material exports, focusing on baking powder, yeast, bread improver, food essence, and various food additives, with a focus on large-scale shipments and long-term services for overseas baking factories. Faced with rising export costs, we share industry-adaptable coping ideas and our practical adaptation measures.
We respond rationally to global trade fluctuations, and while we cannot fully resolve all cost challenges, we strive to adapt to changes and maintain stable supply for overseas customers through our own advantages. Below, we share the actual impact of the situation and practical adaptation measures (aligned with our company’s capabilities).

In addition to shipping costs, additional cost adjustments mainly involve insurance and customs clearance — hidden expenses that can be optimized through rational planning.
In terms of insurance, war risk premiums in the Gulf region have doubled. Our bulk baking ingredients (such as baking powder and yeast) require adequate insurance; we optimize our insurance plans through communication with professional institutions to control expenses within a reasonable range, in line with industry common practices.
In terms of customs clearance, Middle Eastern ports (e.g., Dubai, Jeddah) have tightened inspections, occasionally causing short-term detention and extra fees. We sort out port clearance requirements in advance, improve documents (certificates of origin, health certificates, etc.) for our products, and optimize transshipment routes within our capacity to reduce potential risks and costs.

The US-Iran situation-induced cost increase is an industrywide challenge. We do not claim to solve all problems, but we adapt rationally by optimizing shipping plans, controlling costs prudently, stabilizing supply within our capabilities, and improving service quality, ensuring a stable supply for overseas customers.
In the future, we will continue to monitor market changes, optimize our adaptation measures, and provide stable, cost-effective baking raw material supply services. We also look forward to communicating and cooperating with industry colleagues to address challenges and achieve steady development.