CCG Will Atend Following Exhibitions in 2026
author: CCG
2026-10-23
1.CCG Exhibitions in 2026:
CCG are planning to attend following exhibitions in 2026, and they are 1)Gulfood in Dubai, 2)FHA(Food & Hospitality Asia) in Singapore, 3)Fi South America 2026, 4)SIAL Paris in France and 4)World Food Istanbul in Turkey. We looking forward to have a great talk with our old friends and new friends. Welcome all our friends to come for a consultation!
2.The Coming Exhibitions in 2026：
5)World Food Istanbul in Turkey
Pavilion: Coming...
Booth: Coming...
Time: 15-18 Dec. 2026
Location: In Istanbul Expo Center, Türkiye
3. The Concluded Exhibition in 2026:
1)Gulfood in Dubai, UAE
Pavilion: China
Hall No.: South Hall 11
Booth: SW-D33
Time: 26-30 Jan. 2026
Location: In DUBAI EXHIBITION CENTRE (New Place)
2)FHA(Food & Hospitality Asia) in Singapore
Pavilion: Hall 4
Booth: 4K1-07
Time: 21-24 April 2026
Location: Singapore Expo(1 Expo Drive Singapore 486150 Singapore)
3)Fi South America 2026
Booth: F67
Time: 4-8 Aug. 2026
Location: In Sao Paulo Expo, Sao Paulo, SP- Brasil
4)SIAL Paris, France
Pavilion: Hall 5B
Booth: JK 389
Time: 17-21 Oct. 2026
Location: In Paris Nord Villepinte, France
Bakery Ingredients Company:
Foshan Ceng Ceng Gao Food Co., Ltd, a bakery ingredients manufacturer that was founded in 1988
and dedicated to providing high-quality and competitive baking powder, and instant dry yeast, food emulsifiers for more than 34 years.
Welcome people from all over the world to ask for a quotation about our products.
4.Exhibition Products:
1.Instant dry yeast: Low sugar, high sugar, and 2in1 instant dry yeast are suitable for various scenarios.
2.Baking powder: Aluminum free formula and domestic formula baking powder to meet the market demand of customers in different regions.
3.Bread Improver: dedicated R&D research center for customization, quality can compete with A800.
4.Calcium propionate: Popular formula E282 grade.
5.Custard powder: top 1 exporter custard powder formula and high quality formula.
6.Bread crumbs: White and yellow bread crumbs.
7.Flavor powder: Vanilla, milk, butter flavor to enhance stronger aroma of food itself.
8.Cocoa powder: Dutch cocoa powder for instant use or bakery product.
9.Instanr Drink Powder: Supply various flavors fruit flavor for choice, such as strawberry, pineapple, mango, etc.
10. Oat flour: Oat flour is a fine powder made from ground oats, widely used in baking and plant-based food products for its nutritional value and smooth texture.
1.Instant dry yeast: Low sugar, high sugar, and 2in1 instant dry yeast are suitable for various scenarios.
2.Baking powder: Aluminum free formula and domestic formula baking powder to meet the market demand of customers in different regions.
3.Bread Improver: dedicated R&D research center for customization, quality can compete with A800.
4.Calcium propionate: Popular formula E282 grade.
5.Custard powder: top 1 exporter custard powder formula and high quality formula.
6.Bread crumbs: White and yellow bread crumbs.
7.Flavor powder: Vanilla, milk, butter flavor to enhance stronger aroma of food itself.
8.Cocoa powder: Dutch cocoa powder for instant use or bakery product.
9.Instanr Drink Powder: Supply various flavors fruit flavor for choice, such as strawberry, pineapple, mango, etc.
10. Oat flour: Oat flour is a fine powder made from ground oats, widely used in baking and plant-based food products for its nutritional value and smooth texture.
Press Contact:
FOSHAN CENG CENG GAO FOOD CO., LTD
Address: No.36, Dongyangsan Road, Danzao Town, Nanhai, Foshan City, China
Tel.: +86-0757-86449206
Mob: +86-158-4117-2731
We are looking for forward to contacting our old friends at the exhibition.Welcome,all our friends,to come for a consultation!For more information about exhibitions,please click here to contact us!
CCG Team in SIAL Paris 2026
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